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Brownie Mix Cookies with Nuts

Ingredients:

  • 1 box brownie mix
  • 2 eggs
  • 1/4 cup vegetable oil
  • 1/8 cup all-purpose flour
  • Optional: 1/2 cup chopped nuts (walnuts or pecans work well)

Instructions:

  1. Preheat the Oven:
    • Preheat your oven to 350°F (175°C).
  2. Prepare Baking Sheet:
    • Line a baking sheet with parchment paper to prevent the cookies from sticking.
  3. Mix the Ingredients:
    • In a large mixing bowl, combine the brownie mix, eggs, vegetable oil, and all-purpose flour. Stir until well combined.
  4. Add Nuts (Optional):
    • If you like, fold in chopped nuts into the cookie batter for an extra crunch and flavor.
  5. Scoop and Arrange:
    • Using a cookie scoop or a spoon, drop rounded portions of the cookie dough onto the prepared baking sheet, leaving enough space between each cookie for spreading.
  6. Bake:
    • Bake in the preheated oven for about 9 minutes. Keep an eye on them to ensure they don’t overbake. The cookies should be set around the edges but still soft in the center.
  7. Cool Slightly:
    • Allow the cookies to cool on the baking sheet for about 5 minutes. This helps them firm up a bit before transferring to a cooling rack.
  8. Transfer to Cooling Rack:
    • Carefully transfer the cookies to a cooling rack to cool completely. This will give them the perfect texture – a slightly crispy edge with a chewy center.
  9. Serve and Enjoy:
    • Once the cookies have cooled, serve and enjoy these delightful brownie mix cookies with a glass of milk or your favorite beverage.

Feel free to get creative with the recipe by adding other mix-ins like chocolate chips, dried fruits, or a sprinkle of sea salt on top for an extra flavor boost. These cookies are a fun and delicious twist on traditional brownies

Making Brownie Mix Cookies with nuts can be a delightful treat. Here are some tips to ensure the best results:

  1. Choose High-Quality Ingredients:
    • Use a good-quality brownie mix, fresh eggs, and high-grade vegetable oil for better flavor and texture.
  2. Optimal Nut Selection:
    • Choose nuts that complement the chocolatey flavor of brownies. Walnuts and pecans are classic choices, but you can experiment with almonds or hazelnuts if you prefer.
  3. Proper Mixing Technique:
    • Mix the ingredients until just combined. Overmixing can result in dense cookies. Use a gentle hand or a spatula to fold in the nuts evenly.
  4. Chill the Dough (Optional):
    • For thicker and chewier cookies, consider chilling the dough in the refrigerator for 30 minutes to 1 hour before scooping and baking. Chilled dough tends to spread less during baking.
  5. Evenly Sized Cookies:
    • Use a cookie scoop or spoon to ensure uniform cookie sizes. This promotes even baking and a consistent texture across all cookies.
  6. Parchment Paper or Silpat:
    • Use parchment paper or a silicone baking mat (Silpat) on your baking sheet to prevent the cookies from sticking and make cleanup easier.
  7. Watch Baking Time:
    • Keep a close eye on the cookies as they bake. Brownie mix cookies can go from perfectly soft and chewy to overbaked quickly. Remove them from the oven when the edges are set but the centers are still slightly soft.
  8. Let Them Rest on the Baking Sheet:
    • Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a cooling rack. This helps them firm up without becoming too crispy.
  9. Avoid Overcrowding:
    • Leave enough space between cookies on the baking sheet to allow for spreading. Overcrowded cookies may merge into each other during baking.
  10. Customize with Additional Mix-Ins:
    • Experiment with additional mix-ins like chocolate chips, white chocolate chunks, or dried fruit to add variety to your cookies.
  11. Store Properly:
    • Once cooled, store the cookies in an airtight container to maintain their freshness and prevent them from becoming stale.
  12. Serve with Style:
    • Consider presenting your Brownie Mix Cookies with nuts on a decorative platter or packaging them in a visually appealing way for special occasions.

By following these tips, you’ll enhance the flavor and texture of your Brownie Mix Cookies with nuts, creating a delightful treat that combines the best of brownies and cookies. Enjoy your delicious creation

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