Spicy Steak Fajitas 
Ingredients
* 2 pounds sirloin steak, sliced into thin strips
* 1 red bell pepper sliced thin
* 1 yellow bell pepper sliced thin
* 1 green bell pepper sliced thin
* I large yellow onion, sliced thin
* 3 tbsp Olive Oil
* 1 tbsp lime juice
* ½ tsp chili powder
* 1 tsp ground cumin
* ⅛ tsp cayenne pepper
* 2 garlic cloves, minced
* 2 cups Mexican Blend cheese, shredded
* 6 to 8 tortillas
Instructions:FIRST STEP:
In a zip-lock bag, place the sliced steak, the spices, the lime juice, and the olive oil
Close the bag, shake to coat the pieces of steak
SECOND STEP:
Add the peppers and onions to the bag and reclose the bag
Shake the bag again to coat the vegetables
THIRD STEP:
Add 1 tbsp Olive oil to a skillet and add the ingredients from the bag into the heated skillet.
Cook until the vegetables are just becoming tender and the steak is cooked
FOURTH STEP:
Serve with warm tortillas, sprinkle with shredded cheese and your choice of optional toppings
Enjoy!
