Low Carb Italian Sub Wrap
Ingredients:
- 1 low carb tortilla (whole wheat or alternative)
- 3 slices of salami
- 3 slices of pepperoni
- 2 tablespoons banana peppers, sliced
- 2 slices provolone cheese
- 1 tablespoon Italian dressing
Instructions:
- Prepare Ingredients:
- Lay out the low carb tortilla on a clean surface.
- Place the slices of salami and pepperoni evenly across the tortilla.
- Add the sliced banana peppers on top of the meat.
- Layer Provolone Cheese:
- Lay the slices of provolone cheese over the meat and peppers, ensuring even coverage.
- Drizzle with Italian Dressing:
- Drizzle the Italian dressing over the cheese layer. Use more or less depending on your preference for flavor and moisture.
- Wrap It Up:
- Carefully fold one side of the tortilla over the ingredients, then tuck and roll tightly to form a wrap.
- Serve:
- Optionally, you can cut the wrap in half diagonally for easier handling.
- Serve immediately and enjoy your Low Carb Italian Sub Wrap!
Note: Feel free to customize this wrap according to your taste preferences. You can add more vegetables like lettuce, tomatoes, or onions if desired. Additionally, if you prefer a warmer sandwich, you can lightly toast the assembled wrap in a panini press or grill before serving.
