Cheesy Sausage and Egg Quesadilla Delight
Ingredients:
- 1 precooked sausage patty (from Aldi)
- 1 large egg
- 2 flour tortillas (from Aldi)
- Sliced cheese (cheddar, mozzarella, or your favorite variety, from Aldi)
- Cooking spray or a small amount of butter
- Optional toppings: salsa, sour cream, or sliced avocado
Instructions:
- Prepare the Sausage and Egg Mixture:
- Heat a non-stick skillet over medium heat.
- Add the precooked sausage patty to the pan and cook according to the package instructions until heated through and slightly crispy.
- Once the sausage is cooked, push it to one side of the pan and crack the egg into the other side.
- Scramble the egg until fully cooked and mix it with the sausage. Remove the mixture from the heat and set aside.
- Warm the Tortillas:
- In the same skillet, lightly spray with cooking spray or add a small amount of butter.
- Place one tortilla in the skillet and heat for about 15-20 seconds, then flip and heat the other side. Repeat for the second tortilla.
- Layer with Cheese, Sausage, and Egg:
- On one of the warm tortillas, layer slices of cheese evenly.
- Spoon the sausage and egg mixture over the cheese.
- Assemble the Quesadilla:
- Place the second warm tortilla on top, creating a sandwich with the cheesy sausage and egg mixture in the center.
- Finish Cooking:
- Press the quesadilla down gently with a spatula and cook for an additional 1-2 minutes on each side, or until the cheese is melted, and the tortilla is golden brown and crispy.
- Serve and Enjoy:
- Transfer the quesadilla to a cutting board and let it rest for a minute before slicing into wedges.
- Serve hot with optional toppings such as salsa, sour cream, or sliced avocado.
This Cheesy Sausage and Egg Quesadilla Delight makes for a delicious and satisfying breakfast or brunch. Enjoy the fusion of flavors and textures in every bite!
