Ingredients
4 large flour tortillas
2 cups cooked chicken, cut up or shredded
¼ cup Ranch dressing
½ cup Mozzarella cheese, shredded
¼ cup chopped parsley
Instructions
FIRST STEP:
Shred or cut the chicken into smaller pieces
Spread 1 tbsp of Ranch dressing across the entire tortilla
SECOND STEP:
Add ½ cup of shredded chicken to the tortilla
Sprinkle 2 tbsp of shredded mozzarella cheese on top of the chicken.
THIRD STEP:
Sprinkle a little parsley on each tortilla
Roll the tortilla in a direction away from you.
FOURTH STEP:
Cut into 2 pieces, using a diagonal cut
Lightly spray a nonstick grill pan
FIFTH STEP:
Place the tortilla onto the grill for one to two minutes on each side.
