Dunkaroo dip



Funfetti Dunkaroo Dip


  • 8 oz Cool Whip
  • 1 box Funfetti cake mix
  • 1 cup vanilla or plain yogurt
  • Sprinkles for topping
  • Graham crackers for dipping


  1. Prepare Ingredients:
    • Take the Cool Whip out of the freezer and let it thaw slightly, making it easier to mix.
  2. Combine Cool Whip and Yogurt:
    • In a large mixing bowl, combine the thawed Cool Whip and vanilla or plain yogurt. Use a spatula or spoon to gently fold them together until well mixed.
  3. Add Funfetti Cake Mix:
    • Gradually add the Funfetti cake mix to the Cool Whip and yogurt mixture. Continue to gently fold until all ingredients are well incorporated, and you achieve a smooth and creamy consistency.
  4. Top with Sprinkles:
    • Sprinkle a generous amount of colorful sprinkles on top of the dip. This not only adds a fun element but also enhances the overall appearance of the dip.
  5. Chill:
    • Cover the bowl with plastic wrap and refrigerate the dip for at least 1-2 hours. Chilling allows the flavors to meld and the dip to set, creating a delicious and cohesive texture.
  6. Serve:
    • Once chilled, transfer the Funfetti Dunkaroo Dip to a serving bowl. Add an extra sprinkle on top for a finishing touch.
  7. Dipping Time:
    • Serve the dip with graham crackers or your favorite dippables. The sweetness and crunch of the graham crackers complement the creamy dip perfectly.
  8. Enjoy:
    • Dive into this delightful and nostalgic treat! The combination of Cool Whip, Funfetti cake mix, and yogurt creates a luscious and flavorful dip that is sure to be a hit.


  • Experiment with different types of sprinkles or additional mix-ins like mini chocolate chips for added variety.
  • Feel free to adjust the sweetness by adding more or less Funfetti cake mix according to your taste preferences.
  • This Funfetti Dunkaroo Dip is perfect for parties, gatherings, or a sweet treat for any occasion!

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